Bacon & Broccoli Quiche (Slow Cooker)
Slow cooker recipes don’t get much easier than this crust-free quiche.
Ingredients
- 2 cups broccoli (chopped)
- 6 pieces bacon (optional)
- 1 tbsp bacon grease (or butter)
- 8 eggs
- 1 cup half & half
- 8 oz shredded cheddar cheese
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp dried mustard
- 1 tbsp horseradish sauce
- If using bacon, then cook it on the stovetop or microwave and grease slow cooker with bacon grease (or butter).
- Add the chopped broccoli to the bottom of the slow cooker.
- Combine eggs, half & half, cheese, salt, pepper, dried mustard, and horseradish sauce. Pour the mixture over the broccoli.
- Chop & sprinkle bacon on top.
- Cook on LOW for 3 – 3 1/2 hours.
Directions
Posted by: danar
This entry was posted on Wednesday, February 18th, 2015 at 3:32 pm and is filed under entrees.Tags: low carb, slow cooker