Maizena
3 Tbsp. Maizena
8oz. Water
8oz. Milk
Pinch o’ salt
sugar to taste
opt. cinnamon
opt. vanilla
opt. 1 egg yolk
add the Maizena, water and milk to a pot***here you add ONE of the optional ingredients, for god’s sake not all three in the same maizena…seriously***
turn the low heat (if you put it on high something bad will happen)on the stove.
stirr (CONSTABTLY!!) until it starts to get a maple syrup-like constitution.
wait till it gets as thick as you desire.
serve on a plate or whatever.
and be sure to eat it…yum
Posted by: admin
This entry was posted on Saturday, November 6th, 2004 at 7:30 pm and is filed under entrees.