Texas Artichoke Dip
Hello! This is quick ‘n easy and super yummy. Hope all y’all like it 🙂
1 14oz can artichokes, drained
1 cup shredded sharp cheddar chz
1/2 cup mayo
1 sm can diced green chilies
1/2 tsp cumin
1/2 tsp chile powder
1 tsp diced garlic
1/2 cup cottage chz
1 tsp tabasco
Mix
Bake 30 minutes, 350 degrees
Posted by: admin
This entry was posted on Saturday, March 26th, 2005 at 7:30 pm and is filed under appetizers.